Call us today! 01236 897654 | info@bavarianbakehouse.co.uk
Passed down from our German founder this Strudel is something else. It takes three days to be made with layers of fruit, cold custard and pastry… its on my Christmas list. Please note that we had to go metric with the tins this year, the volume of delicious filling is the same as the original but they look smaller, this is reflected in the lower price than last year.
Out of stock
Passed down from our German founder this Strudel is something else. It takes three days to be made with layers of fruit, cold custard and pastry… its on my Christmas list.
Please note that we had to go metric with the tins this year, the volume of delicious filling is the same as the original but they look smaller, this is reflected in the lower price than last year.
